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- Only the people in charge and their helpers can enter the kitchen and storage room.
- Everyday, 3 meals are served: breakfast, lunch and dinner.
- It is very important that the kitchen utensils are returned back soon after use, so that they are available again. Please return things like plates, cups, forks, spoons and etc. back to the kitchen immediately after your use.
- You can help the kitchen staff with cooking, washing the dishes and cleaning. You can ask the people in charge on how and when to help.